Winstar World Casino Restaurants
That’s why WinStar brings you a big selection of quick and delicious counter-serve options across the gaming floor. From easy breakfast classics to get you started to Asian favorites, burgers, pizza and more, we’ll make sure you can fuel up and get back to winning quickly. Dairy Queen / Orange Julius. Restaurants near WinStar World Casino Gran Via, Oklahoma City on Tripadvisor: Find traveler reviews and candid photos of dining near WinStar World Casino Gran Via in Oklahoma City, Oklahoma.
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The incomparable flavors of savory steak and delicate seafood at Kirby’s delight all the senses. Every pop of a cork, every sizzle of every ingredient, every course of every meal is prepared with purpose. Each choice on Kirby’s menu makes a memorable impression.
Kirby’s will be serving a limited menu, but don’t worry, most of your favorites will still be available! Check out our current limited menu here.
Appetizers
Jumbo Shrimp Cocktail
Absolut Peppar Cocktail Sauce
Lobster Cargot
Oven Baked with Butter, Garlic, Lobster Cream Sauce
Maryland Style Crab Cake
Oven Baked Jumbo Lump Crab Cake, Sauce Beurre Blanc
Baked Herb Boursin Cheese
Oven Roasted Garlic, Sourdough Crostini
Grilled Australian Lamb Chops
Peppered with a Button Mushroom Sauce
Beef Carpaccio
Capers, Shallots, White Truffle Oil, Dijon Cream Sauce
Snow Crab Claws
Served Cold with Absolut Peppar Cocktail Sauce or Hot Scampi Style
Fried Pickle Chips
Kirby’s Fried Asparagus
Jumbo Lump Crab, Béarnaise Sauce
Soup + Salad
Lobster Bisque
Beefsteak Tomato Salad
Red Onions, Bleu Cheese Crumbles, Vinaigrette
Insalata Caprese
Fresh Mozzarella, Heirloom Tomatoes, Basil, Olive Oil, Aged Balsamic Vinegar
Kirby’s Seafood Salad
Lump Crab, Shrimp, Hearts of Palm, Artichoke Hearts, Tomatoes, Onion, Kirby's Garlic Dressing
Kirby’s Chopped Salad
Iceberg Lettuce, Granny Smith Apples, Tomatoes, Candied Walnuts, Applewood Smoked Bacon, Red Onions, Signature Bleu Cheese Dressing
Mac N Cheese
Jalapeño Bacon
Steaks + Chops
Prime “Cowboy Cut” Ribeye – 24 oz
Prime New York Strip – 16 oz
Roquefort Filet
Blue Ribbon Filet Mignon, Roquefort Sauce
Pepper Steak
Blue Ribbon Filet Mignon Pressed in Cracked Peppercorns, Cognac Pepper Sauce
Tournedos Béarnaise
Tenderloin Medallions, Béarnaise Sauce
Grilled Tenderloin Tips Trio
Three Signature Sauces
Double Cut Lamb Chops – 14 oz
Tzatziki, Mint Chimichurri
Dry-Aged Pork Chop – 16 oz
Blistered Brussels, Creole Mustard Mashed Potatoes, Togarshi Aioli
Pasta + Chicken
Cheese Tortellini
Boursin Cream, Capers, Tomatoes, Artichoke, Red Onions With Grilled Chicken or Shrimp
Caprese Chicken
Zoodles, Basil, Mozzarella, Marinara
Seafood
Oven-Baked Redfish
Hazelnut, White Cheddar & Parmesan Encrusted, Beurre Blanc, Haricot Verts
Pan Seared Ahi Tuna
Black Sesame Crusted Sashimi Grade Tuna, Ponzu Sautéed Vegetable Stir Fry
Australian Cold Water Lobster Tail (Market)
Surf and Turf (Market)
Lobster Tail & Steak of Choice
King and Turf (Market)
Alaskan King Crab Legs & Steak of Choice
A La Carte
Lobster Risotto
Sauteed Mushrooms
Broccoli
Restaurants In Winstar World Casino
Creamed Spinach
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Bacon & Parmesan
Onion Rings
Winstar World Casino Restaurants
Susie’s Famous Mashed Potatoes
House Cut French Fries
Creamed Corn
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Welcome to our Winstar Casino Thackerville, OK location. El Fenix® Mexican Restaurants are as much a part of the Dallas tradition as the State Fair of Texas. Both have roots dating back to the 19th century. The birth of Tex-Mex food, El Fenix-style, began in the 1890s with the birth of Miguel (Mike) Martinez. In search of greater opportunity, 20-year-old Miguel left Mexico and settled in Dallas, Texas. Miguel, now Mike, learned the art of food preparation working in the kitchen of the posh Oriental Hotel in downtown Dallas. Mike married Faustina Porres, also from Mexico and shortly thereafter, opened Martinez Café in 1916. That same year, the first of their eight children was born. In 1918, Mike renamed his restaurant El Fenix Café. The first menu featured mostly American food, but Mike soon began to offer his guests more exotic tastes with combination plates of Mexican-American dishes. Over time, the El Fenix menu evolved into a new innovative style called Tex-Mex and has been copied… but never duplicated!