Winstar World Casino Restaurants

That’s why WinStar brings you a big selection of quick and delicious counter-serve options across the gaming floor. From easy breakfast classics to get you started to Asian favorites, burgers, pizza and more, we’ll make sure you can fuel up and get back to winning quickly. Dairy Queen / Orange Julius. Restaurants near WinStar World Casino Gran Via, Oklahoma City on Tripadvisor: Find traveler reviews and candid photos of dining near WinStar World Casino Gran Via in Oklahoma City, Oklahoma.

The incomparable flavors of savory steak and delicate seafood at Kirby’s delight all the senses. Every pop of a cork, every sizzle of every ingredient, every course of every meal is prepared with purpose. Each choice on Kirby’s menu makes a memorable impression.

Kirby’s will be serving a limited menu, but don’t worry, most of your favorites will still be available! Check out our current limited menu here.


Jumbo Shrimp Cocktail

Absolut Peppar Cocktail Sauce

Lobster Cargot

Oven Baked with Butter, Garlic, Lobster Cream Sauce

Maryland Style Crab Cake

Oven Baked Jumbo Lump Crab Cake, Sauce Beurre Blanc

Baked Herb Boursin Cheese

Oven Roasted Garlic, Sourdough Crostini

Grilled Australian Lamb Chops

Peppered with a Button Mushroom Sauce

Beef Carpaccio

Capers, Shallots, White Truffle Oil, Dijon Cream Sauce

Snow Crab Claws

Served Cold with Absolut Peppar Cocktail Sauce or Hot Scampi Style

Fried Pickle Chips

Kirby’s Fried Asparagus

Jumbo Lump Crab, Béarnaise Sauce

Soup + Salad

Lobster Bisque

Beefsteak Tomato Salad

Red Onions, Bleu Cheese Crumbles, Vinaigrette

Insalata Caprese

Fresh Mozzarella, Heirloom Tomatoes, Basil, Olive Oil, Aged Balsamic Vinegar

Kirby’s Seafood Salad

Lump Crab, Shrimp, Hearts of Palm, Artichoke Hearts, Tomatoes, Onion, Kirby's Garlic Dressing

Kirby’s Chopped Salad

Winstar World Casino Restaurants

Iceberg Lettuce, Granny Smith Apples, Tomatoes, Candied Walnuts, Applewood Smoked Bacon, Red Onions, Signature Bleu Cheese Dressing

Mac N Cheese

Jalapeño Bacon

Steaks + Chops

Prime “Cowboy Cut” Ribeye – 24 oz

Prime New York Strip – 16 oz

Roquefort Filet

Blue Ribbon Filet Mignon, Roquefort Sauce

Pepper Steak

Blue Ribbon Filet Mignon Pressed in Cracked Peppercorns, Cognac Pepper Sauce

Tournedos Béarnaise

Tenderloin Medallions, Béarnaise Sauce

Grilled Tenderloin Tips Trio

Three Signature Sauces

Double Cut Lamb Chops – 14 oz

Tzatziki, Mint Chimichurri

Dry-Aged Pork Chop – 16 oz

Blistered Brussels, Creole Mustard Mashed Potatoes, Togarshi Aioli

Pasta + Chicken

Cheese Tortellini

Boursin Cream, Capers, Tomatoes, Artichoke, Red Onions With Grilled Chicken or Shrimp

Caprese Chicken

Zoodles, Basil, Mozzarella, Marinara


Oven-Baked Redfish

Hazelnut, White Cheddar & Parmesan Encrusted, Beurre Blanc, Haricot Verts

Pan Seared Ahi Tuna

Black Sesame Crusted Sashimi Grade Tuna, Ponzu Sautéed Vegetable Stir Fry

Australian Cold Water Lobster Tail (Market)

Surf and Turf (Market)

Lobster Tail & Steak of Choice

King and Turf (Market)

Alaskan King Crab Legs & Steak of Choice

A La Carte

Lobster Risotto

Sauteed Mushrooms


Restaurants In Winstar World Casino

Creamed Spinach

Winstar Restaurant Menus

Bacon & Parmesan

Onion Rings

Winstar World Casino Restaurants

Susie’s Famous Mashed Potatoes

House Cut French Fries

Creamed Corn

Winstar Casino Hotel Rates

Welcome to our Winstar Casino Thackerville, OK location. El Fenix® Mexican Restaurants are as much a part of the Dallas tradition as the State Fair of Texas. Both have roots dating back to the 19th century. The birth of Tex-Mex food, El Fenix-style, began in the 1890s with the birth of Miguel (Mike) Martinez. In search of greater opportunity, 20-year-old Miguel left Mexico and settled in Dallas, Texas. Miguel, now Mike, learned the art of food preparation working in the kitchen of the posh Oriental Hotel in downtown Dallas. Mike married Faustina Porres, also from Mexico and shortly thereafter, opened Martinez Café in 1916. That same year, the first of their eight children was born. In 1918, Mike renamed his restaurant El Fenix Café. The first menu featured mostly American food, but Mike soon began to offer his guests more exotic tastes with combination plates of Mexican-American dishes. Over time, the El Fenix menu evolved into a new innovative style called Tex-Mex and has been copied… but never duplicated!